A healthy, yummy snack with minimum use of oil and maximum taste! That’s exactly what Moong Dal namkeen is! It is great, both for snacking when the hunger pangs hit you unexpectedly or to set along with tea in front of guests! Moong dal namkeen is a traditional recipe which is made by soaking the dal in water for a while and then frying it with such expertise that it isn’t raw and neither does it get burned. At your service are Kaluram’s who have been practicing perfection for more than a decade and a half! You can have this yummy snack all for yourself, packed with care in a Vacuum Sealed packet to preserve its freshness, if you buy it online from FoodFeasta.com!
|Shelf Life||5 Months|
|City Spl.||Churu, Rajasthan|
|Ingredients||Green gram splits - salt - citric acid - edible vegetable oil|
|Storage||Store in a cool & dry place.|
|Country of manufacture||India|